The Certificate IV in Food Science and Technology is the recognised qualification to become a qualified Food Safety Systems Officer or Production Line Supervisor.
This course is ideal for people currently working in technical or management roles in the Food Processing industry. You'll gain skills in the following areas:
This course can be delivered on campus, or as a traineeship for those currently employed in the Food Processing industry.
Training package entry requirements
There are no training package requirements for this qualification.
GOTAFE preferred entry requirements
Before being accepted into the course applicants must:
This course prepares you to work in the Food Processing industry in a senior role. You may choose to pursue a career in one of the following areas:
Working in this industry may involve shift and weekend work.
Skills Recognition is an assessment only process that may result in credits towards a part or full qualification. There is no formal training involved, although you may choose to complete further training as a result of the assessment process.
You can apply for Skills Recognition before you enrol in the qualification you are seeking. You can apply for Skills Recognition through one or both of the following processes:
Please note: Eligible individuals who wish to access a government subsidised place, must participate in a Pre-training Review. This will consider your:
Enrolment in general public entry courses will require a selection interview. Please call 1300 468 233 to enquire further.